1. Product Type: Papad – traditional crispy Indian snack.
2. Main Ingredients: Moong Dal – rich in protein and easy to digest.
3. Color: Pale Yellow – natural and appetizing appearance.
4. Usage/Application: Ideal for eating with meals or as a standalone snack.
5. Size: Medium – convenient and easy to serve.
6. Flavour: Jeera – aromatic cumin flavor for a spicy touch.
7. Shelf Life: 3 Months – stays fresh and crunchy for long.
Urad Sindhi Jeera Papad is a classic Indian delicacy made with a fine blend of moong dal and urad dal, flavored with jeera (cumin seeds) for a delightful aroma and taste. This papad has a pale yellow color and a perfectly crisp texture, making it an excellent choice to accompany your meals or enjoy as a light snack. Whether roasted or fried, it delivers the authentic Sindhi-style flavor that’s both traditional and satisfying.
To bring authentic Indian flavors to every home with fresh, high-quality papads that combine tradition, taste, and trust.
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